About Us

Our story starts in Denmark where Chef Flemming launched his career as an artisanal baker -- a career that has since become an international legacy. After offering his talents to nine high-end luxury hotels and offering expert instruction to budding pastry chefs at the Art Institute in Las Vegas, Chef Flemming chose to fulfill his lifelong dream of baking for a local community. That dream opened its doors in 2008, and our BakeShop here on Henderson has been doling out delicious, warm, fresh-baked goodness ever since. As a small family shop, we take a personalized approach to creating the pastries and specialty cakes we make from scratch every day. Whether you’re looking for an intricate dessert for an event or a pick-me-up on your way to work, we have everything you need to satisfy your sweet tooth. And because we still draw so much inspiration from our home country, you’ll always be able to delight in a Danish dessert here. Velbekomme!